Pricing Guide
We can create a cake for every budget. The price of the cake depends on size, flavor and decorations.
Round cakes:
The charts below give you an idea as to how the cake is traditionally sliced and how many pieces come out of round cakes.
Pricing of round cakes*
- 6″ – from $134.99
- 8″ – from $184.99
- 10″ – from $249.99
* The prices above are based on the semi-naked or butter cream cake of standard size of four inches. Covering the cake with fondant and decorations will be quoted separately.
Square cakes:
A square cake of the same size has a larger surface and volume,
and therefore produces more pieces of similar size:
Cutting chart of square cakes
Pricing of square cakes*
- 6″ – from $125.99
- 8″ – from $249.99
- 10″ – from $349.99
* The prices above are based on the semi-naked sponge cake with butter cream cake of standard height of four inches. Additional decorations such as images, figurines and writing are charged extra.
Call me to discuss the design and flavours of the cake. You can also send me the photos of cakes you like,and I will work out a very memorable cake for you.
You can also book a private consultation with me. The cost of consultation is $59.99 and includes 1 hour consultation and up to three tasting samples. Maximum four people. If you decide to order your cake from me the consultation fee will be subtracted from the price of the cake. Booking is essential.
Wedding Cakes
Our cakes are custom designed and handmade in our Sydney studio.
Depending on the complexity of the cake, and whether there are any sugar flowers to be made, the average
price for our wedding cakes is usually between $980 to $1120 for three tier cake designs,
$1290 to $1640 for four tier cake designs,
and $1560 to $2200 on five or six tier cake designs.
The final quote is provided after private consultation.